Sit-Down Menu A    |    Sit-Down Menu B    |    Sit-Down Menu C    |   Passed Hors D'oeuvres    |    Banquet Bar

Party Menu

  
Sit-Down Menu C
 

APPETIZERS

Classic Caesar Salad
Shaved Reggiano & Herb Crouton
 
Sidetracks Soup of the Day
 

ENTREES

Grilled Atlantic Salmon
Dill Butter Sauce
 
Grilled 10oz Sirloin Steak
Bordelaise Sauce
 
Herb Rubbed 1/2 Roast Chicken
Natural Jus
 
Portabello Mushroom Ravioli
Saute chicken, sundried tomato, broccoli
wild mushroom sauce
 

DESSERTS

Chefs Selection
 
Tea/Coffee
 
All entrees, except pasta dishes, served with roasted red bliss potatoes & seasonal vegetables
 
11:00am—3pm $20
3pm—11pm $30
plus 8.375% tax & 20% service charge